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consumer access to raw milk and nutrient dense foods.
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Food Rights Hour
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The Raw Milk Revolution

Join Attorney Pete Kennedy and journalist David Gumpert on the Farm-to-Consumer Legal Defense Fund's radio show this Saturday.  

UPDATE: Listen to the recording of this show.

1st Hour

2nd Hour

The Food Rights Hour
Republic Broadcasting Network (RBN)
Saturday, June 11, 2011 
8 pm - 10 pm Eastern; 7 - 9 Central; 6 -8 Mountain, 5 - 7 Pacific.

In a different time zone? Click here for Your Time

Listen Live www.republicbroadcasting.org

QUESTIONS? Be sure to call in during the Show: 800-313-9443

Attorney Pete Kennedy, Farm-to-Consumer Legal Defense Fund President and Farm-to-Consumer Foundation Vice President, will be your host.

This week's guest is David Gumpert, who is a journalist specializing in health and food issues, The Complete Patient blogger and the author of The Raw Milk Revolution: Behind America's Emerging Struggle Over Food Rights. They will discuss the FDA crackdown on raw milk, the food sovereignty movement, and the growth in demand for locally produced food.

Check out David Gumpert’s website to view a list of articles he has written for various publications.

Please join us!

Be sure to call in with your questions. CALL-IN NUMBER: 800-313-9443

Missed the previous broadcast on June 4?  Listen to the recording for

Raw Milk at Organic Pastures Dairy Company
With Judith McGeary, Esq. & Mark McAfee

Pete Kennedy

Pete Kennedy is an attorney in Sarasota, Florida and serves as the president of the Farm-to-Consumer Legal Defense Fund and vice president of the Farm-to-Consumer FoundationMore…

David E. Gumpert

David E. Gumpert specializes in reporting and writing about health and food issues. He writes for a number of publications including BusinessWeek.com, HuffingtonPost.com and Grist.org.

He also writes a popular blog, The Complete Patient, which over the last four years has aggressively covered a number of health and regulatory issues; he is the author of The Raw Milk Revolution: Behind America's Emerging Struggle Over Food Rights.  

His prior book was about his family's experiences during the Holocaust:  Inge: A Girl's Journey Through Nazi Europe.He has also authored or co-authored seven books on various aspects of small business. 

Prior to his book-writing and entrepreneurship career, he spent nine years as a staff reporter with The Wall Street Journal and seven years as the small business editor of the Harvard Business Review. He was also a senior editor of Inc. Magazine.

His bachelor's degree is in political science from the University of Chicago, and his master's degree is in journalism from Columbia University Graduate School of Journalism.

DavidGumpert.com

thecompletepatient.com