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Food Rights Hour
Episode 14: Food Buying Clubs    
Episode Originally Released on February 12, 2014
With host Dennis Crowley     

Episode 14 of the Food Rights Hour podcast is about food buying clubs. During this episode, our host Dennis Crowley and John Moody, food buying club consultant for FTCLDF members and administrator for Whole Life Buying Club, discuss:

  • How a food buying club works
  • Why food buying clubs matter to the local and real food movement
  • How John Moody crafted a truly successful food buying club model
  • Why food buying club members should also be FTCLDF members
  • How to find farmers and members for a food buying club   

Find out more about this podcast on Food Rights News

 

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Note: The views and opinions expressed in this podcast are those of the speaker(s) and not those of the Farm-to-Consumer Legal Defense Fund.
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Farm-to-Consumer Legal Defense Fund, a 501(c)(4) nonprofit, defends the rights and broadens the freedoms of family farms and artisan food producers while protecting consumer access to raw milk and nutrient-dense foods. Learn more About Us.

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 Guest   
John Moody is a small farmer and administrator for the Whole Life Buying Club in Louisville, KY.
Host 

   

Dennis Crowley is a veteran news anchor and public affairs specialist.  


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