FundRAISER Dinner featuring
Fine Food, Fiddles and Feral Pork
Santa Clara Convention Center, California
Thursday, November 8th, 6:30-10:30pm
eve of the 13th Annual Wise Traditions Conference
Register by Monday, October 15th and SAVE $20 on the dinner registration! Tickets will not be available at the door.
Three easy ways to reserve your seat:
Download the form to register by mail or fax. Call (304) 724-3006 to register or for more information.
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Here's what's in store for you:
- Reception featuring artisan crackers, aged raw milk cheeses, kombucha bar and cash bar;
- Delicious, nutrient-dense, three-course meal featuring Baker's Green Acres Mangalitsa pork (in Michigan aka, "feral pork") appetizer, US Wellness Meats grass-fed beef atop herbed polenta, and dessert--everyone's favorite, apple cobbler and vanilla ice cream (gluten-free and casein-free options are available);
- Remarks by Sally Fallon Morell, Weston A. Price Foundation President and author of Nourishing Traditions cookbook, and Pete Kennedy, Esq., Farm-to-Consumer Legal Defense Fund President;
- Keynote address by Mark Baker of Baker's Green Acres, FTCLDF member and the farmer in the forefront of the fight to save Michigan farmers' right to raise heritage breed pigs;
- Lively, foot stomping fiddle, guitar and banjo band to round out the evening with dancing and fun!
Reserve your seat now for a lively evening with our food rights community or find out more.
Tickets are $75 per adult before October 15, 2012
and $95 thereafter; $45 for children (ages 3-10).
All proceeds benefit the Farm-to-Consumer Legal Defense Fund. Defenders of good food, farms and folk since 2007.
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About the Farm-to-Consumer Legal Defense Fund:
FTCLDF is a 501(c)(4) nonprofit that defends the rights and broadens the freedoms of family farms and artisan food producers while protecting consumer access to raw milk and nutrient-dense foods.
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